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GI360™
The GI360™ is a comprehensive test that looks for pathogens, viruses, parasites, and bacteria in your gastrointestinal system. It can help identify issues with your gut health.
The GI360™ is a comprehensive test that looks for pathogens, viruses, parasites, and bacteria in your gastrointestinal system. It can help identify issues with your gut health.
The GI360 is an advanced, comprehensive stool analysis test designed to provide a detailed assessment of gut microbiome health.
Key Features: • Analyzes over 45 targeted microbiome analytes • Detects pathogens, bacteria, viruses, and parasites
Utilizes multiple advanced diagnostic technologies: • Multiplex PCR • MALDI-TOF mass spectrometry • Microscopy • Culture-based techniques
Diagnostic Capabilities: • Identifies pathogenic microorganisms • Assesses microbiome diversity and abundance • Calculates Dysbiosis Index (DI) score
Evaluates inflammation and digestive function markers Unique Technological Approach:
- Can detect:
- 170+ yeast species
- 80+ Candida species
- 1,400+ bacterial species
Provides antimicrobial susceptibility testing Clinical Significance: Helps healthcare providers diagnose and understand: • Gastrointestinal disorders • Microbiome imbalances • Potential systemic health issues • Root causes of digestive symptoms
The GI360 offers a sophisticated, multi-dimensional approach to understanding gut health through comprehensive microbiome analysis.
Acetate
Actinobacteria
Actinomycetales
Adenovirus 40/41
Aeromonas spp.
Akkermansia muciniphila
Alistipes onderdonkii
Alistipes spp.
Ascaris lumbricoides
Bacilli Class
Bacteria Culture
Bacteroides fragilis
Bacteroides spp. & Prevotella spp.
Bacteroides stercoris
Bacteroides zoogleoformans
Balantidium coli
Beta-Glucuronidase
Bifidobacterium spp.
Blastocystis spp.
Butyrate
Calprotectin
Campylobacter spp.
Capillaria hepatica
Capillaria philippinensis
Carbohydrates
Catenibacterium mitsuokai
Charcot-Leyden Crystals
Chilomastix mesnili
Citrobacter freundii
Clonorchis sinensis
Clostridia Class
Clostridium L2-50
Clostridium difficile
Comamonas jiangduensis
Cryptosporidium spp.
Cystoisospora belli
Dialister invisus
Dialister invisus & Megasphaera micronuciformis
Dientamoeba fragilis
Diphyllobothrium latum
Dipylidium caninum
Dorea spp.
Dysbiosis Index
Edwardsiella tarda
Endolimax nana
Entamoeba coli
Entamoeba hartmanni
Entamoeba histolytica
Entamoeba histolytica/dispar
Entamoeba polecki
Enterobacter cloacae
Enterobius vermicularis
Enteromonas hominis
Escherichia coli
Escherichia spp.
Eubacterium biforme
Eubacterium hallii
Eubacterium siraeum
Faecalibacterium prausnitzii
Fasciola hepatica/Fasciolopsis buski
Firmicutes
Giardia
Heterophyes heterophyes
Hookworm
Hymenolepis diminuta
Hymenolepis nana
Iodamoeba buetschlii
Lachnospiraceae
Lactobacillus ruminis & Pediococcus acidilactici
Lactobacillus spp.
Lactoferrin
Lysozyme
Mucus
Muscle Fibers
Mycoplasma hominis
Norovirus GI
Norovirus GII
Occult Blood
Pancreatic Elastase 1
Parabacteroides johnsonii
Parabacteroides spp.
Paragonimus westermani
Pentatrichomonas hominis
Phascolarctobacterium spp.
Plesiomonas shigelloides
Pollen
Propionate
Proteobacteria
Red Blood Cells
Retortamonas intestinalis
Rotavirus A
Ruminococcus albus & R. bromii
Ruminococcus gnavus
Salmonella spp.
Secretory IgA
Shigella spp.
Streptococcus agalactiae & Eubacterium rectale
Streptococcus salivarius ssp. thermophilus
Streptococcus salivarius ssp. thermophilus & S. sanguinis
Streptococcus spp.
Strongyloides stercoralis
Taenia spp.
Total Fecal Fat
Total Short Chain Fatty Acids
Trichuris trichiura
Valerate
Vegetable Fibers
Veillonella spp.
Vibrio cholerae
Vibrio spp.
White Blood Cells
Yeast Culture
Yersinia spp.
beta-Hemolytic Streptococci, Group B
gamma-Hemolytic Streptococci
pH
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